Ingredients

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We know dairy. We understand dairy. We are the dairy experts.

At Burt Lewis Ingredients we search high and low to find the world’s best dairy ingredients to offer to our customers. We offer only products that meet our stringent quality and safety standards.

Protein Powders

  • Milk Protein Concentrate: 70% and 85%
  • Casein: Acid and Rennet
  • Caseinate: Sodium & Calcium
  • Whey Protein Concentrate 34% & 80%
  • Whey Protein Isolate
  • Whey Protein Hydrolysate
  • Micellar Casein Concentrate
  • Colostrum

Speciality

  • Lactoferrin, ApoLactoferrin
  • Phospholipid Concentrate
  • Milk Calcium
  • Collagen peptides
  • Pea Protein Isolate

Milk Powders

  • Non-Fat Dry Milk: LH, MH, HH
  • Skim Milk Powder: LH, MH, UHT, HH and HHHS
  • Whole Milk Powder: 28.5% and 26% fat
  • Butter Milk Powder
  • Lactose
  • Goat Milk Powder

Cheese

  • Cheddar Cheese: Colored or Uncolored
  • Mozzarella: Low Moisture/Whole Milk, Low Moisture/Part Skim
  • Swiss Cheese
  • Cream Cheese

Milk Fats

  • Butter: Salted & Unsalted
  • Anhydrous Milkfat & Butter Oil
  • Frozen Cream
  • Goat Butter
  • Goat Ghee